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Vetagro and Pulpers
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Amaranthus dubios has a dual purpose for grains and vegetable production. The vegetables and seeds are highly nutritious with essential amino acid lysine essential for the body to absorb calcium, build muscle, and produce energy. The seeds can also be ground into flour, popped like popcorn or cooked into porridge. It is a vigorous, erect, annual plant with a branched stem, growing from 30 - 150cm tall.
Amaranthus is also Known as Mchicha in Kiswahili.
Approximate number of seeds per gram is 2000
SIZE | NUMBER OF SEEDS |
10GM | 20,000 |
25GM | 50,000 |
50GM | 100,000 |
100GM | 200,000 |
Amaranthus Dubois, also known as Mchicha in Kiswahili, is a versatile and highly nutritious plant that serves a dual purpose for both grain and vegetable production. This vigorous, erect annual plant is known for its high leaf yield and adaptability to various growing conditions, making it a popular choice among farmers and gardeners.
Amaranthus Dubois grows from 30 to 150 cm tall and has a branched stem. The plant produces an abundance of leaves that are rich in essential nutrients, including the amino acid lysine, which is crucial for the body's absorption of calcium, muscle building, and energy production. The seeds of Amaranthus Dubois are small, with approximately 2000 seeds per gram2.
The leaves and seeds of Amaranthus Dubois are highly nutritious. The leaves can be consumed as a vegetable, providing essential vitamins and minerals. The seeds can be ground into flour, popped like popcorn, or cooked into porridge. This versatility makes Amaranthus Dubois an excellent addition to a balanced diet, offering a rich source of nutrients that support overall health2.
Amaranthus Dubois is easy to grow and fast-maturing, making it an ideal crop for both small-scale and large-scale farming. It thrives in well-drained soils and can adapt to a wide range of ecological regions. The recommended seed rate is 0.5 kg per acre, and the plant requires regular watering and proper pest management to ensure optimal growth and yield2.
Amaranthus Dubois is widely used in various culinary applications. The leaves can be cooked and eaten as a vegetable, while the seeds can be used in baking, cooking, and as a nutritious addition to various dishes. The plant's high nutritional value and versatility make it a valuable crop for both subsistence and commercial farming2.
In summary, Amaranthus Dubois is a highly adaptable and nutritious plant that offers numerous benefits for both grain and vegetable production. Its ease of cultivation, high yield potential, and versatility in culinary applications make it an excellent choice for farmers and gardeners looking to grow a nutritious and valuable crop.
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