ULTRAVETIS Dairy Master Forage Pearl Millet

Nutrifeed forage pearl millet is a drought-tolerant, rich in protein fodder supplement that is new to the Kenyan market and has shown to improve milk production.

Product Overview

Dairy Master Forage Pearl Millet is a hybrid forage millet that is highly tolerant to drought and leaf diseases. It is specifically designed to provide high-quality fodder for dairy animals, improving milk production and overall animal health. This variety is known for its early maturity and high protein content, making it an excellent choice for farmers looking to enhance their forage production.

Growth and Cultivation

Dairy Master Forage Pearl Millet is a fast-growing crop that matures in 30-45 days after planting. It is highly adaptable to various soil types and climatic conditions, making it suitable for different agro-ecological zones. The crop can be grown as a multi-cut fodder, providing multiple harvests throughout the growing season.

Planting Instructions

Seed Rate: The recommended seed rate for Dairy Master Forage Pearl Millet is 3 kg per acre.

Spacing: Plant the seeds with a spacing of 30 cm between rows and 10 cm between plants within the row.

Soil Preparation: Prepare the soil by plowing and harrowing to create a fine seedbed. Incorporate organic matter or well-rotted manure to improve soil fertility and structure.

Sowing: Sow the seeds at a depth of 1-2 cm and cover them lightly with soil. Ensure good seed-to-soil contact for optimal germination.

Care and Maintenance

Watering: Dairy Master Forage Pearl Millet requires consistent moisture to thrive. Water the plants regularly, especially during dry periods, to keep the soil evenly moist.

Fertilizing: Apply a balanced fertilizer at planting time and side-dress with nitrogen-rich fertilizer every few weeks during the growing season to promote vigorous growth.

Weeding: Keep the growing area free of weeds to reduce competition for nutrients and water. Regular weeding is essential for optimal crop performance.

Harvesting and Storage

Dairy Master Forage Pearl Millet can be harvested for green fodder, silage, or dry fodder. The first cut can be taken 30-45 days after planting, and subsequent cuts can be taken every 20-30 days, depending on the growth rate and climatic conditions.

Green Fodder: Harvest the crop when it reaches a height of 1-1.5 meters. Cut the plants at ground level and feed them fresh to the animals.

Silage: To make silage, chop the harvested plants into small pieces and ensile them in a silo or pit. Ensure proper compaction and sealing to create anaerobic conditions for fermentation.

Dry Fodder: For dry fodder, allow the harvested plants to dry in the field for a few days before baling and storing them in a dry, well-ventilated area.

• Dairy Master is a hybrid Forage Millet that is highly tolerant to drought
• Highly tolerant to leaf diseases
• Early maturity of 30 – 45 days after planting
• High protein content of 16% - 20%
• Dairy Master is a multicut fodder
• Good for silage, green fodder or dry fodder
• No risk of prussic acid poisoning
• Seed Rate: 3 Kg/Acre
• Spacing: 30cm x 10cm

Nutritional Benefits

Dairy Master Forage Pearl Millet is rich in protein, with a protein content of 16-20%. It provides essential nutrients that support milk production and overall animal health. The high digestibility and palatability of the forage make it an excellent feed for dairy animals.

Conclusion

Dairy Master Forage Pearl Millet is a versatile and high-quality forage crop that offers numerous benefits for dairy farmers. Its drought tolerance, early maturity, and high protein content make it an ideal choice for improving milk production and animal health. By following the recommended planting and management practices, farmers can achieve optimal results and sustainable forage production.